Fleurieu Food + Wine Art Prize

FLEURIEU FOOD + WINE ART PRIZE The 2016 Food + Wine Art Prize is a non-acquisitive prize for paintings on a theme of food and/or wine valued at $10,000.

Art Opportunity previously on at Anne & Gordon Samstag Museum of Art in South Australia, Australia.
From Thursday 05 November 2015 to Wednesday 30 March 2016

Fleurieu Food + Wine Art Prize image

Published by anonymous on Thursday 05 November 2015.
Contact the publisher.

Please follow these five easy steps to complete your entry:
1. First read the Conditions of Entry here and the Frequently asked questions below
2. Then register your Personal Details and pay the Administration Fee of $50 (GST inclusive) here. Please note: the administration fee is to be paid by credit card upon submission and is not refundable. Your merchant statement will show a deduction from Conference Online Pty. Ltd. – Robina.
3. You will then receive a confirmation email with a Tax Invoice and a link to submit your Supporting Material
4. Upload your Supporting Material, finalise and submit before 30 March 2016
5. If you need assistance making an electronic copy of your work and/or submitting your entry online, please call Jen Wright, Food + Wine Art Prize Coordinator on 0411 880 236 for details.

Exhibition of selected shortlisted finalists works in McLaren Vale: 4 June – 29 July 2016.